Tag Archives: Burano

Branzino from the Lagoon!

One of our favorite meals in the world is the grilled branzino, filleted table side by our good friend Massimo, and served in the incomparable Trattoria da Romano’s outside seating.  A little drizzle of olive oil, a squirt of fresh lemon, and the only restaurant in Venice allowed to cook over an open flame shows you why it’s worth traveling around the world for.

Join us!

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