Thai Curry Episode XII: Pad Prik Khing Goong: Stir Fried Shrimp and Green Beans with Chili Paste

I love THHG’s recipes; for those needing a deviation from Mediterranean cuisine for a night, read her blog.

The High Heel Gourmet

Stir Fried Shrimp with Green Bean and Chili Paste Pad Phrik Khing Goong  6

One of my readers has been waiting through episode after episode of curries just for this one recipe and finally couldn’t wait any longer, so she sent me a message on my Facebook page asking for it, saying that she’s been waiting nearly a year now. Ha! I wish I knew earlier. This recipe is something I wasn’t even planning on writing about.

By the way, for all my followers, if you want any specific Thai recipes, you can request them. If I don’t have any recipes already planned, I should be able to post the recipe you request within a week or two. If I already have requests in the queue, then you might have to wait a little longer, but at least you will get it sooner than a year!

This is my husband’s all time favorite dish that I make all the time at home, but I…

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