Uncategorized Sweet facts about 5 bitter Italian foods October 25, 2014 sassiitalytours Leave a comment Bitters–not just for cocktails (although an Aperol or a Campari is a great place to start). Share this: Share on X (Opens in new window) X Share on Facebook (Opens in new window) Facebook Share on LinkedIn (Opens in new window) LinkedIn Share on Pinterest (Opens in new window) Pinterest Email a link to a friend (Opens in new window) Email Like Loading... Related